Island Chill is a Premium boutique natural artesian water that originates from the tranquil tropical islands of Fiji. Bottled at source, amid the lush tropical rain-forests on the main island of Viti Levu, Island Chill water is untouched by man. The unique and pleasant aura of Island Chill water confines one of the purest waters on Earth – the Taste of Perfection. Island Chill is truly a gift of nature from the unspoilt Islands of Fiji.


Fiji’s tropical rainfall, filters slowly through the volcanic rock of the land collects into a natural artesian aquifer that formed centuries ago. Here it gathers minerals and electrolytes that supplement its smooth, fine taste. Our bottling plant sits right on top of this aquifer and draws from deep beneath the earth’s crust, untouched by man and straight into its Island Chill bottle.


Silica is a relatively unknown mineral which is absolutely astounding bearing in mind what it does for the body. Silica is the best kept secret for healthy hair, radiant skin and strong nails. It is absolutely essential to bone growth and for the development of the body. Silica also promotes proper mineral balance between calcium and magnesium within the body, which turn aids hormonal balance. It is used by every single cell and internal gland within our bodies and more importantly, it energises the immune system.


Island Chill is categorised as a soft to medium mineral-rich water. Island Chill has continually achieved the highest ranking 3-star “Superior Taste Award” of the iTQi. The International Taste & Quality Institute-iTQi-based in Brussels, is the world leading organisation dedicated to testing and promoting superior food and beverage.